Nick Fisherkeller joined Lockbox to head up the kitchen in the fall of 2021. Prior to that he held positions at Julep Cup and Portofino. His hands-on leadership approach and playful, exploratory culinary style are evident in the new Lockbox experience.
A Philadelphia native, Rita moved to Lexington in 2016. She has a natural instinct for the service industry and immediately found comfort in the local restaurant scene. After several years managing Coles 735 Main and its sister restaurant Epping’s on Eastside, Rita is invigorated to bring her charm to Lockbox.
“There’s something about a belly full of food, big smiles, and the sound of your friends and family laughing endlessly. We’re in the business of fun and the combination of a perfect meal, great relationships, and your favorite beverage is my quintessential night out and what I strive to bring every guest I meet.”
Lockbox is proud to partner with 21c Museum Hotel for extraordinary events.
Whether you’re tying the knot or hosting an important business dinner, with over 7,000 square feet of art-filled event space and catering provided by Lockbox’s culinary team, your meeting or event is guaranteed to wow your guests.
300 SQ FT
Whether you’re hosting a romantic rehearsal dinner or an important business luncheon, Lockbox offers a Private Dining Room for groups of up to 40 guests. Enjoy custom menus rich with local flavor by Executive Chef Nick Fisherkeller.
Need more room? Additional private event spaces are available at 21c Museum Hotel Lexington, including space for private parties of up to 250 people. Catering is provided by Lockbox.
