Did you know 1 in 5 children in Kentucky struggle with hunger? No Kid Hungry, a campaign from Share Our Strength, is working to change that and we want to take part. On Sunday, December 9th from 5:30pm-9…
At the office. Daily grind. You deserve better than your sad desk lunch. Our advice? Ditch ’em. Fresh and delicious is the new mantra! Starting this fall, Chef Jonathan Searle will be cooking up a weekly lunch plate – simple and…
21c Selects brings our favorite spirits directly to you. Our spirits experts from Proof on Main and Lockbox travel to distilleries all over Kentucky and elsewhere and hand-pick barrels to be bottled in limited quantities and enjoyed by our…
Join Lockbox for Sunday Suppers, a dinner series with inspired menus by Executive Chef Jonathan Searle. For $35 per person, enjoy a 3-course family style supper. Below, see the dates for our 2019 dinners.
MAY 5
JUNE 2
JULY…
Give thanks with friends and family this year over a Thanksgiving feast at Lockbox. Chef Jonathan Searle will be crafting his traditional meat and three style Thanksgiving celebration.
Indulge in pre-set platters for the table to start and then…
In 2007, the U.S. Senate declared September “Bourbon Heritage Month”. The bill, passed by unanimous consent, reinforces the 1964 Act of Congress that declared bourbon “America’s Native Spirit” by celebrating the family heritage, tradition, and deep-rooted legacy…
During the month of October, join us and some of our good friends from local bourbon distilleries in the 21c lobby for a mini tasting of that liquid gold. Tastings are Fridays and Saturdays from 6-8pm. Must be 21…
Do you love a fine wine? Craft beer? Sipping bourbon? So do we. Join Lockbox for Fork + Bottle, a unique dinner series in which we educate, pair, and taste inspired menus by executive chef Jonathan Searle with a variety of…
Do you love a fine wine? Craft beer? Sipping bourbon? So do we. Join Lockbox for Fork + Bottle, a unique dinner series in which we educate, pair, and taste inspired menus by executive chef Jonathan Searle with a variety of…
Do you love a fine wine? Craft beer? Sipping bourbon? So do we. Join Lockbox for Fork + Bottle, a unique dinner series in which we educate, pair, and taste inspired menus by executive chef Jonathan Searle with a variety of…
Coffee-infused Bonded Bourbon pairs with potent Italian digestif Branca Menta and simple syrup in the Java Julep. Perfect for a morning fix, or whatever your fancy, this updated Julep packs a punch.
RECIPE:
2 oz coffee-infused Bonded Bourbon…
Through the month of April, we are having some good friends from local bourbon distilleries join us in the 21c lobby to welcome you to Bourbon country. Imbibe in a mini tasting of that liquid gold Friday or Saturday (or…