At the office. Daily grind. You deserve better than your sad desk lunch. Our advice? Ditch ’em. Fresh and delicious is the new mantra! Starting this fall, Chef Jonathan Searle will be cooking up a weekly lunch plate – simple and delicious. Something he would cook for himself. Something his grandma would cook for him. Food that’s loved, loves you back. Legend has it, the weekly plate has changed lives.
While you were chugging mimosas this past weekend, Chef Searle was worrying about your future sad-desk-lunch predicament. He was taking into account what the farms are currently bringing in and curating a hot home-cooked lunch for you. This is could be the best thing that will happen to you all week. Make room for a real lunch break. You know where to get a delicious handmade lunch and be in and out in 30 minutes.
> Follow @Lockboxlex and #LBWeeklyPlate and find out what Chef Searle is putting on the Weekly Plate.
Love yourself. Love your lunch again.